L'Abruzzese is a premium Artisan pasta made in Australia, extruded through bronze dies and slowly dried at low temperatures. They use traditional methods and a slow and gradual drying process.

Contact us to receive a catalogue with images of the entire L'Abruzzese pasta range.

L'Abruzzese will be ordered on request in bulk. Stock will be held once an account has been established.

About L'Abruzzese

Available by the kilo.

Made with durum wheat and farm fresh eggs, L'Abruzzese's egg pasta is smooth, rich and with excellent texture.

  • Egg Fettuccini

  • Egg Noodles

  • Egg Spaghetti #3 - Pictured Below

  • Egg Linguine

  • Egg Pappardelle

Egg Pasta

Available by the kilo.

Rye is a cereal grain with a deep, rich and nourishing flavour. It is easily digested.

  • Organic Rye Twists

Wholemeal is produced by stone milling the whole wheat grain. It contains the bran and germ as well as the endosperm and is therefore highly nutritious. It has a medium-brown colour and gives a hearty flavour and robust texture.

  • Organic Wholemeal Spaghetti

  • Organic Wholemeal Spirals

  • Organic Wholemeal Pappardelle - Pictured Below

Organic Rye & Wholemeal Pasta

Available by the kilo.

Rice pasta is low in fat, high in fibre, minerals and vitamins, and is an excellent gluten free choice with subtle flavour.

  • Gluten Free Brown Rice, Millet & Quinoa Penne

  • Gluten Free Brown Rice & Green Pea Spirals - Pictured Below

Maize and lentils combine to make bright orange pasta with good texture and good and tangy flavour. This pasta mixes well with a variety of sauces, especially tomato based flavours.

  • Organic Gluten Free Lentil & Maize Fettuccini

  • Organic Gluten Free Lentil & Maize Spaghetti

  • Organic Gluten Free Lentil & Maize Twists

Gluten Free Pasta

Available by the kilo.

An ancient grain with nutty, wholesome flavour, easily digested and nutritionally dense, loved also for its alkalising qualities. Contains iron, copper, manganese, magnesium, phosphorous, potassium, zinc, selenium, niacin, thiamine, vitamin B6 and folic acid.

  • Spelt Organic Fettuccini - Pictured Below

  • Spelt Organic Spaghetti

  • Spelt Organic Penne

  • Spelt Organic Spirals

Organic Spelt Pasta

Available by the kilo.

A high protein hard wheat with beautiful texture. Contains folate, niacin, thiamine, vitamin B6, Copper, Iron, calcium, magnesium, manganese, phosphorous, selenium and zinc.

  • Organic Spaghetti

  • Organic Fettuccini

  • Organic Penne Rigate

  • Organic Spirals

  • Organic Mixed Olive Leaf

  • Organic Spinach Fettuccini - Pictured Below

  • Organic Instant Lasagne

Organic Durum Wheat Pasta

Available by the kilo.

L'Abruzzese's Casalinga Range is made with Durum Wheat Semolina.

  • Oyster Shells

  • Fusili Paesani

  • Orzo - Pictured Below

L'Abruzzese's squid ink pasta retains the flavour of the sea, and brings a briny and earthy richness to any pasta dish.

  • Squid Ink Spaghetti

Casalinga Pasta