The Australian Flake Salt Company has brought a unique technological approach to produce its South Salt Traditional Sea Salt Flakes. They use sea water brines to produce seasoning and finishing salt for the fine cuisine market. Their flakes are completely free from chemicals and additives. This unique production process enables Australian Flake Salt Company to avoid using sodium or potassium ferrocyanide to facilitate anti-caking.
About The Australian Flake Salt Co.
Available in 2kg boxes or 3kg tubs.
South Salt Natural Sea Salt Flakes are the first traditionally produced natural sea salt flakes using seawater from The Great Ocean Road to be brought to the Australian market. The flakes vary in size and texture and crumble very easily between the fingers. They are ideal for finishing, roasting and baking.